2 oz/60 ml Light Rum
1 oz/30 ml Lime Juice
2/3 oz/20 ml Sugar Syrup (2:1)
Shake ingredients hard in an ice filled shaker and strain into a cocktail glass or coup. Garnish with a wedge or wheel of lime.
Making Drinks, Serving People…
October 16, 2009
Daiquiri Daiquiri, Light Rum, Lime Juice, Sugar Syrup 2 Comments
2 oz/60 ml Light Rum
1 oz/30 ml Lime Juice
2/3 oz/20 ml Sugar Syrup (2:1)
Shake ingredients hard in an ice filled shaker and strain into a cocktail glass or coup. Garnish with a wedge or wheel of lime.
October 9, 2009
Between the Sheets Brandy, Light Rum, Triple Sec Leave a comment
1 oz/30 ml Brandy
1 oz/30 ml Light Rum
1 oz/30 ml Triple Sec
2/3 oz/20ml Lemon Juice
Shake ingredients, strain into a cocktail glass and garnish with a Twist of Lemon Zest.
This recipe could be a little tart for some. If you fall into this category, try adding a bar spoon or two of sugar syrup.