1.5 oz/45 ml Rye Whiskey

1 oz/30 ml Dry Vermouth

2/3 oz/20 ml Lime Juice

2/3 oz/20 ml Grenadine (2:1)

Shake ingredients in a ice filled shaker and strain into a coup.

Garnish by squeezing the oils of an Orange Zest disc over the surface of the drink and then laying the disk in the drink.