The Tequardo is one of the 15 Tequila based drinks in the Café Royal Cocktail Book, published in 1937. I have written the recipe as it appears in the book, which happens to be in parts, rather than ounces or ml.
1/3 Tequila
1/3 Daiquiri Rum
1/3 Orange Juice
Shake
This is not a drink for the faint hearted!
By daiquiri rum, the author means light Cuban style rum that would typically be used for a daiquiri.
My challenge to all those you care, is to play around with the ratio of ingredients for this one and please leave a comment with your findings…
